Id managed to exhaust almost all backyard grilling options except one. Nov 05, 2017 spatchcocked grilled turkey spatchcock is a funny word, but its a seriously smart way to cook a large bird. For the best spatchcock grilled turkey, use my easy turkey rub. Because the turkey is butterflied, theres more surface available for even browning, and the high cooking temperature means crackly, crispy skin. Our spatchcocked grilled turkey cooked up quickly and deliciously using our gas grill as an oven. Place the turkey on the cool side of the grill to roast. Nov 07, 2019 drizzle the turkey with olive oil, season with salt and pepper, and carefully transfer to the grill grate. How to spatchcock a turkey for the fastestcooking, juiciest turkey ever spatchcocking, or butterflying, a whole turkey is the best way to get the juiciest meat and the crispiest skin in half the time of traditional turkey roasting methods. Surprise everyone at your next big event by spatchcocking your turkey instead. Grilled spatchcock chicken is a delicious and juicy way to cook chicken. Grilled spatchcock turkey recipe thanksgiving turkey on the. Situating the darker meat closer to a twozone indirect fire lets the legs and thighs cook faster than the. Pat skin dry and rub olive oil over the entire turkey. Nov 15, 2018 smoke the turkey for 1 hour then baste.
With a large knife or shears, cut the bird open along the backbone on both sides, through the ribs and remove the backbone. Smoked spatchcocked turkey grilling inspiration weber grills. Nov 15, 2015 while mama cooks her conventional holiday turkey in the oven, you could be grilling a turkey on your pit. While yielding fantastic results on its own, i find smoking the bird at a lower temperature makes it even better. Close the lid and roast for 45 minutes, or until an internal thermometer reads a minimum of 165 degrees in the breasts and thighs of your turkey. Great time for stocking up the freezer in order to enjoy turkey the rest of the year.
This 16 pound turkey took only 90 minutes to cook in the oven. Grilling a turkey frees up your indoor oven to bake other dishes for your thanksgiving dinner, and cleanup is super easy too. Spatchcocked and brined grilled turkey grill grate. The most important thing to remember is that grilling turkey is easy. While a spatchcock chicken can fit on any grill, a spatchcock turkey takes up a little. Simple spatchcocked smoked turkey with a nice kiss of smoke was the perfect dinner for a hot day. Grill the turkey at 350 degrees until the internal temperature reaches 160 degrees. Nov 21, 2014 the grill is wellsuited to roasted turkey perfection.
This is a complete recipe for a spatchcock smoked turkey. I spatchcocked, dry brined, and seasoned the turkey, then smoked it until it reached my target temperature. Heat the butter with the herbs and garlic in a small pot until melted. Spatchcock smoke roasted turkey will be the star of your thanksgiving spread this year. To make a spatchcock turkey, begin by removing the big birds backbone. Use a basting brush to drizzle the melted butter mixture over the skin as the turkey cooks. Flip the turkey over, season well on both sides, and place skinside up onto your preheated grill. Grill the turkey at 350 degrees until the internal temperature reaches 160. Nov 19, 2015 rebecca brand shows how to make a spatchcock turkey recipe, step by step to get it flat for grilling fast.
On a cutting board, combine garlic, parsley, thyme, rosemary, and scallions. Cover, situating top vent over cool side of grill, and cook until an instant read thermometer registers between 165170f in thickest part of the. Situating the darker meat closer to a twozone indirect fire lets the legs and thighs cook faster than the more delicate breast meat, leaving both sections of the bird to reach their respective ideal temperatures at the same time. The turkey is done when both the breast and thigh reads 165 f with an instant read. How to spatchcock a turkey bon appetit bon appetit. Cut down on your cook time with this simple, spatchcocked version of a thanksgiving classic.
The thighs may be a slightly higher temperature by the time the breast is fully cooked. Grill on high heat for 30 minutes, and then turn the temp down to 325 for the remaining 45 minutes. Place the turkey in the fridge uncovered for about 2 hours to allow the skin to dry further. Strain the turkey stock and use in gravy or as a thin aus jus. The turkey is done when both the breast and thigh reads 165 f with an instant read thermometer or igrill bluetooth thermometer. Apple smoked 14 lb spatchcock turkey took my last turkey bonein turkey breast from last thanksgiving when most supermarkets practically give them away to get you in the door. Rebecca brand shows how to make a spatchcock turkey recipe, step by step to get it flat for grilling fast. Smoking a spatchcock turkey is great for large birds or when your short on time. Spatchcocked turkey with sage butter and gravy recipe tyler. It came out looking very similar to yours, just golden brown and beautiful. Spatchcock smoked turkey recipe on the grill how to bbq right. Place the roasting pan on the rack of the pellet grill and put the top shelf of the jerky rack in place, with the turkey on it.
If your turkey takes up a lot of space on the grill, consider using aluminum foil to shield parts of the bird too close to the coals. Spatchcocked turkey breast on the grill home cooking. Grilled and smoked spatchcocked thanksgiving turkey recipe. Once the bird is open, split the breastbone to spread the. By removing the backbone, the turkey is grilled flat, increasing the surface area of exposed meat thus speeding up the grilling time. Spatchcocked grilled turkey spatchcock is a funny word, but its a seriously smart way to cook a large bird. In a little more than an hour, you can have a perfectly roasted 12pound turkey. Yes, the traditional turkey can look amazing, but it is rather predictable. Season the turkey all over with the spice rub and let stand at room temperature for 30 minutes to 1 hour.
Increase temperature to 400 degrees f 200 degrees c and roast until skin. Send the bird into the oven and roast for about 114 to 112 hours. Pellet smoker cooking time and temp guide grilla grills. Put all of the turkey stock ingredients in a roasting pan. Prepare the grill for an indirect heat with an aluminum sheet underneath the turkey. Cook the turkey until a probe thermometer reads 165. How to spatchcock a turkey for the fastestcooking, juiciest.
Read the spatchcocked turkey breast on the grill discussion from the chowhound home cooking, turkey food community. Nov 19, 20 lightly oil the grill grates and when nice and heated up, grill the turkey on each side for 810 minutes or until nice char marks have begun to form. Cook time will vary, but as a starting point, allow about 10 minutes per pound of turkey when spatchcocked. Oct 22, 2014 because the turkey is butterflied, theres more surface available for even browning, and the high cooking temperature means crackly, crispy skin. Yeah, last year i did an apple cider brined and spatchcocked turkey for thanks giving. Even if you have mastered the art of carving a turkey, you might not love it. Spatchcocking allows the turkey to better absorb the smoke and cooks them more evenly and quicker than traditional methods.
Below is a photo of how we grilled the spatchcocked turkey. We first spatchcock the turkey into two manageable pieces. For juicy, evenlycooked turkey with a crisp, golden brown skin, spatchcocking is the answer. Advertisement if you want a different taste, you can grill your spatchcocked turkey. Nov 16, 2017 put all of the turkey stock ingredients in a roasting pan. Spatchcocked turkey kamado cooking and discussion kamado guru. On top of that, cooking a spatchcocked turkey on your traeger grill gives you nextlevel woodfired flavor because it lets the smoke hit even more of the meat. Grilling a turkey in half the time that tastes twice as good. Spatchcocking or removing the backbone is great for larger birds. Flattening the turkey exposes more surface area to heat, so overall cooking time is reduced. You can also place it in a pan if you want to catch the drippings. Plus theres the bonus of adding wood chunks for lightly smoky, more flavorful meat. A spatchcocked turkey is fantastic for even and fast cooking. Take your spatchcocked turkey to the grill for extramoist.
Nov 20, 2017 our spatchcocked grilled turkey cooked up quickly and deliciously using our gas grill as an oven. Close your lid and after five to ten minutes reduce the heat in your grill to 240260f ambient temperature. A spatchcock chicken is a chicken that has had its backbone removed to allow the chicken to lay flat. A roasted spatchcocked turkey is crispier, juicier, and quicker than a conventional whole bird, but you can cook a butterflied bird in plenty of other ways. To spatchcock is to remove a birds spine and lay the body flat.
Situating the darker meat closer to a twozone indirect fire lets the legs and thighs cook faster. Arrange the thighs to also lay flat, and tuck the wings under the breast to prevent wing tips from burning. Spatchcocked grilled turkey recipe food network kitchen food. Spatchcocking a turkey is my favorite way of smoking a turkey on my mak 2 star wood pellet smokergrill. A spatchcock turkey takes way less time to cook than a roasted whole turkey. Simple spatchcocked smoked turkey date night doins bbq for two. Learn how to spatchcock a turkey aired november 25, 2014 to spatchcock a turkey, you need a pair of sharp kitchen shears, big knife, possibly a small paring knife and, of course, your turkey. If you have 3 burners on your gas grill, light the side burners to medium and keep the middle burner off.
Nov 17, 2018 flip the turkey over, season well on both sides, and place skinside up onto your preheated grill. Bake in the preheated oven for 1 hour 30 minutes, rotating baking sheet every 30 minutes. Oct 23, 2018 roast the turkey for 1 14 hrs to 1 12 hrs or until the thickest part of the thigh reaches 165f. Stir together oil, salt, and pepper in a small bowl. Apple smoked 14 lb spatchcock turkey took my last turkeybonein turkey breast from last thanksgiving when most supermarkets practically give them away to get you in the door. While mama cooks her conventional holiday turkey in the oven, you could be grilling a turkey on your pit. Remove and reserve the heart and giblets from the turkey cavity. I placed it in the center of a large platter and surounded it with roasted tomatoes, brussel sprouts, assorted squash, onions, apples, orange wedges, italian parsley, scliced sausage. Roasted spatchcock turkey recipe traeger wood fired grills. Simple spatchcocked smoked turkey date night doins bbq for. Dust liberally over the entire surface with the hardcore carnivore red seasoning. Place turkey in the oven on the middle rack, and cook for 80 to 90 minutes, or until internal temperature reaches of the breast is approximately 150 degrees, and the thigh reaches. Let the spatchcocked turkey sit at room temperature on the counter while you prepare the grill to take the chill off from refrigerating.
Still, as the chart below shows, the internal temperature needs to hit a certain point before you can say come and get it. Dont throw your turkey directly over a scorching hot burner like you would with a steak. Oct 01, 2012 read the spatchcocked turkey breast on the grill discussion from the chowhound home cooking, turkey food community. Place the spatchcocked turkey bone side down on your seasoned grates. On a cutting board, combine garlic, parsley, thyme, rosemary and scallions. Remove the turkey now and place on a grill safe pan so you can collect juices from the turkey to make gravy with. Honeybourbon spatchcocked turkey recipe cooking light. How to spatchcock a turkey for thanksgiving martha stewart. This helps the skin to end up with a good bite through. On average, a 12 pound turkey will take approximately 90 minutes to grill. Season the turkey generously with salt and pepper on bottom side. A 10 lb turkey will cook in about 45 minutes on a 450 degree grill.
Dark meat should measure around 170175 and breast meat around 165 minimum internal temperature. The answer is that there can be a lot of variety to the time it takes to finish the perfect spatchcocked turkey or pork tenderloin. How to make spatchcock citrus turkey grilla grills. The outside will be burnt to a crisp and the inside will be undercooked. Tuck the wing tips under the turkey and place on the roasting rack. How to smoke a turkey spatchcock style meadow creek. Drizzle the turkey with olive oil, season with salt and pepper, and carefully transfer to the grill grate. You can even experiment with cool ways to display your spatchcocked turkey. Lightly oil the grill grates and when nice and heated up, grill the turkey on each side for 810 minutes or until nice char marks have begun to form. This is where a dual probe remote thermometer comes in very handy. Spatchcocked grilled turkey recipe food network kitchen. It originated to cook small birds evenly, but its just as effective on your holiday turkey and will cut the cooking time at least. Its been triple digit hot here so slow smoking a turkey was a delicious idea for cold sandwiches and future casseroles.
Smother the turkey in the olive oil, coating all over. Its too bad it wasnt thanksgiving day with the whole family gathered around, because it was certainly a wonderfultasting turkey. This guaranteed flavorful, moist and tender split turkey will be the hit. Butterfly turkey is simple to make and this dry brine turkey is great with cider gravy. While the drying process is occurring, make up the herb butter recipe below step 4. Spatchcocking a turkey is my favorite way of smoking a turkey on my mak 2 star wood pellet smoker grill. Dry the inside and outside of the turkey with clean paper towels. Arrange the carrots, celery, onion, fennel and garlic in an even layer in a large roasting pan, and nestle in the backbone and neck. Place turkey, skin side up, on grate over unlit side of grill. I prefer using pacific pellet gourmet bbq apple andor hickory wood pellets. Spatchcock is a funny word, but its a seriously smart way to cook a large bird. To do this, take a large knife or meat shears and cut the turkey open along both sides of the backbone. The grill is wellsuited to roasted turkey perfection. It allows the turkey to lay flat on the cooking grate and helps the meat cook.
Flip the turkey over, firmly and evenly pressing on the breast until the breast bone splits, and the turkey lays flat. Because the turkey is basically flattened, heat can more evenly distribute throughout the bird, making it cook faster. Heres a stepbystep guide, plus roasting tips, and advice on how to carve a spatchcocked bird. Jan 26, 2016 preheat your grill to 400f ambient temperature.
596 946 224 162 734 1504 1511 877 208 1445 1315 673 632 362 817 847 1040 920 609 1296 1342 654 831 320 819 1429 64 1035 59 1049 50